Tatiana by Kwame Onwuachi
10 Lincoln Center Plaza, New York
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9.4
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Caribbean fusion cuisine
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Reviews for you
Zain and Andrew Lucas-Walsh
went to
Tatiana by Kwame Onwuachi
Lincoln Square, Manhattan
Zain
Aug 7
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9.8
Dipped out of work early a few months ago to grab a table. Incredible service and vibe, but a bit loud. The puffs were incredible and worth the entire trouble on their own; the rest was great as well but not something I’m still tasting in my mouth weeks later.
4
2
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MD
Aug 7
Lincoln Square, Manhattan
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10.0
The food was really good. Especially the goat patties. Some of the dishes felt overpriced but taste wise can’t complain
4
1
0
Callum and Colton
went to
Tatiana by Kwame Onwuachi
Lincoln Square, Manhattan
Colton
Aug 5
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9.3
🤯🤯 life changing pastrami
Callum
Aug 5
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10.0
Pastrami was the best I’ve ever had here
8
3
0
Lawrence, Queenie, Connor, and David
went to
Tatiana by Kwame Onwuachi
Lincoln Square, Manhattan
Connor
Jul 4
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9.9
I just love this place. Food is insane. Desert though, not my fav, also can probs skip the pastrami (just really $$$ for how much I like it). The rum drinks are truly incredible, the music is so good, the vibe is dope (especially once it’s a little darker outside). The food is yeah out of this world so good. Love all the apps and mains. Impossible to go wrong. The oxtail and dumplings are must gets. Shrimp is really good and second favorite of the mains. Queenie is the best ever for getting this res for us ty ty ty!!!!
Queenie
Jul 4
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8.3
This review was literally 2 years in the making… Fantastic flavors (great if you’re a lover of spice), textures and variety. Bit on the expensive side - and highly recommend coming with a larger group (3-4 ppl) so you can try a few of the larger dishes - BUT it’s pretty worth it because I think there are truly very few restos like this one in Manhattan. Loved the oxtail (definition of tender), goat patties, and pastrami ($120 price tag) - every entree was filled with complex flavor and cooked expertly. The head-on shrimp was also good, but I thought the meat dishes were better. Of the apps, I thought the standouts included the falafel Kathi roll, which was surprisingly delish and the lamb ribs, which paired extremely nicely with the cucumbers. I will say I didn’t love the desserts, but I appreciate the creativity (cosmic brownie + powdered donuts??? Peak nostalgia). Vibes were also nice + the playlist was fire. Shoutout to Connor for the fire picsssss
12
1
1
ECEats
went to
Tatiana by Kwame Onwuachi
Lincoln Square, Manhattan
Pat
Feb 26
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9.1
Shrimp was sooo thick 🔥🔥 Not a huge pastrami person normally but the slices of short rib pastrami were so tender and paired perfectly with the mustard sauce and suya spice The powdered donut ice cream dug up some deep memories Everything else was pretty great
Ally
Feb 26
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9.4
Truly delicious. The suyu, egusi dumplings and shrimp were highlights but honestly everything was rlly good. I can see why it’s top of so many best restaurant lists The daily special was a truffle chopped cheese and from now on I only want chopped cheese w tons of truffle on it The desserts were really wow - the cheesecake a 10/10 and the bodega special was super nostalgic My resy skills were really sharp to get this res but sooo worth it
11
5
0
Connor
Oct 17, 2024
Lincoln Square, Manhattan
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9.9
Such cool vibes, such good food, such a hard res 🥲🥲🥲. Callum said he went again and walked into the bar, so maybe possible!
3
0
0
Arun
Sep 18
Lincoln Square, Manhattan
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9.8
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0
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arlene
Aug 28
Lincoln Square, Manhattan
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9.2
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0
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Mira
Aug 28
Lincoln Square, Manhattan
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8.0
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0
0
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