●8.9 · $85.00 · Closed
Reviews for you
Belltown, Seattle
ibFeb 20
●9.6
charFeb 20
●9.7
Belltown, Seattle
i never had omakase, and char took me for the first time :,-) <3
so Buri was a fantastic one with pickled jalepeno and yuzu, the tuna collar was incredibly fatty and delicious, i had uni for the first time and OH MAH GAHHHHH i have been awaken to some primal desire, and man everything was fantastic - scallop was incred and can’t forget the shrimp
ambiance was lovely in the sense that the chefs knew so much about the fish, was so kind and funny, we made friends with our neighbors and we celebrated
dessert was cold mochi that was so refreshing and cold - but still maintained its chewy texture, something i’ve never experienced at the same time in mochi
but the best thing was the company that i had to eat this experience with <3 eating with someone that enjoys food equally as you do is truly such a blessing
worth the 10 extra wrinkles we grew on our faces
the environment was very relaxed and unpretentious, we made friends with our neighbours, the chefs were fun to talk to and i got to try so many fish for the first time!
i rarely order dessert but their mochi is worth it. light in flavour and the texture was fun (it’s what i’d imagine clear slime to feel like in your mouth)
