●8.9
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Reviews for you
AllyFeb 8, 2025
TriBeCa, Manhattan●9.8
QueenieAug 17
TriBeCa, Manhattan●8.0
Backfilling because Huso is back open!!! This was actually the best meal of my life - run by TWO TIME top chef winner Buddha Lo, every single dish was a WOW moment in visuals and in taste
This should have three Michelin stars tbh I have never eaten better so if you’re going anywhere for a special occasion or just a Friday, hit up Huso
Tucked inside the Marky’s Caviar, this is the new restaurant by Chef Buddha Lo (they took everyone down table by table to meet the chef and tour the kitchen!). Currently very seafood focused, which is very up my alley, each dish is absolute art… really appreciate the attention to detail. The opening bites with caviar were very memorable, along with the scallop and morel dish later on. The lamb en croute was my fave entree - not gamey at all and incredibly tender. Desserts were not my fave renditions, but still loved the creativity and artistry. They change the menu every season, but given the hefty price tag, probs won’t be back soon 🥺 for the first time in forever, I actually felt like this was too much food, so it is worth the money spent. Fair warning that dinner did take over 4 hrs LOL