●7.5
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Reviews for you
West Village, Manhattan
Connor3h
●4.6
QueenieAug 17
West Village, Manhattan●9.1
Happy Easter!!!! 🐰🐣🐇✝️ super cute brunch spot, but the Spanish/south france/south Italy mix did not do it for me… the company more than made up for that though! My favorite brunch so far with this crew :). Also, I got a mimosa which feels very important for Easter brunch!
I liked the patatas bravas and bluefin tuna a lot, but the burger was a little too cheesy for my liking — and I can eat cheese now!
Great vibes, great catchups, and great people 🫶
New seafood-focused resto by the team behind Lord’s and Dame. I had a fantastic time here, probably in part because I adore seafood, though I did hear a few mixed reviews initially.
We ordered a bunch of small sharing plates (emphasis on the word “small” 🤪) + the golden chicken entree and two desserts. The raw seafood tasted very fresh - no fishiness whatsoever. Loved the tuna potato and red shrimp carpaccio. Sicilian sashimi was also solid if you want more of a variety sampler without the hassle. The fennel salad was refreshing but not outstanding. The mushroom + foie gras however was absolutely divine - savory, chewy from the king oyster mushrooms, and creamy from the egg yolk. While the golden chicken was yummy (+points for the crispy skin without feeling greasy), it did not stand out to me. Def cannot recommend the rhum cake dessert enough though. All in all a wonderful meal.