Chinese Korean resto with a variety of fusion dishes. Came with a group of 5 and shared a bunch of their signature dishes, of which the jamppong, jajangmyeon and Peking duck stood out to me the most. The cucumber salad was also refreshing (sauce was tart), but a bit expensive for what it is. Will caveat that the Peking duck wasn't as crispy as I'd have preferred, but the flavor was there and kudos to Octo for using the traditional super thin wraps. The tangsuyuk was a total pass for me - flavorless without the sweet, sticky dipping sauce; would go for one of the fried chicken dishes instead. All in all, ambiance and service was good, but wouldn't say this was the best food I've had.