I really enjoy this place because they’re bold and are willing to update their menu on a seasonal basis. They are able to bring seasonal Korean menus. As seen in my photos, I have a photo of the yellow tail. They are serving, which is very good. Also in the summer they were serving North Korea Korean style noodles. It might be a hit or miss depending on your taste buds but overall, I was very satisfied with the yellow tail that they are serving during the winter season. Some of the menu items might be pricey, but it is definitely worth trying. Also, this place is a bit more quiet compared to that other other bistros.
