Asian fusion resto with a nice indoor/outdoor concept, fun vibes (highly recommend for large groups, esp since there’s no prix fixe/insane minimum spend requirement), great cocktails and service.
Standouts include the spicy tuna crispy rice, kale salad (idk why it had me in such a chokehold but it was so refreshing, crunchy and flavorful), spicy shrimp (very Nobu) and the duck meatball, which apparently is Michelin-recommended. Didn’t care as much for the tomatoes, spicy garlic noodles (too salty) and burrata here.
