Old school Italian. THE Emilio Sr is literally greeting everyone that walks in from his little corner table. Bit expensive but I do think you’re getting a decent amount of food! Baked clams and chicken parm are a must. The tagliatelle was not my fave (think it had to do with the bolognese sauce more than the pasta itself though). Came here on a random weekday for lunch and had no trouble getting a table. Service was slooooooow.