Mother Flower deserves a 4.9 rating on Google. The interior is super modern, and they’ve got an open kitchen. I had a lot of fun observing the various stations and learning about authentic Mexican cooking.
The tacos were delicious, and the seafood pasta was on point. I’m really picky about seafood pasta. I like my pasta a bit al dente, and I like the white sauce to be creamy but not too heavy. They nailed it. The sauce clung to the noodles perfectly without feeling too rich, and they used fresh seafood instead of canned shellfish, which is a huge deal for me. The staff was friendly, the bartender was awesome, and the whole experience was just great. It’s definitely a must-visit spot in Los Cabos.
真的是我在那边见过少有的真心值得 4.9 分评价的餐厅。环境很现代，有开放式厨房，你可以直接看着他们做新鲜的墨西哥菜，顺便学到一点正宗的墨西哥烹饪。taco 很好吃，海鲜意面也很棒。我对海鲜意面很挑剔，但他们家的面煮得恰到好处，酱汁很奶香但不腻，用的是新鲜海鲜而不是罐头货。
夯
