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Meera's review of wagamama, nomad, new york

Meera
NoMad, Manhattan
7.0
Mushrooms in the ramen tasted a bit weird Bao buns were yummy Over priced Overall fine
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wagamama, nomad, new york
Aanandi

wagamama, nomad, new york

7.5

"Pros: great food, beautiful decor, delicious cocktails Cons: ramen could use more broth Delicious ramen and great cocktails! Honestly, I should have known better because wagamama is known for their high quality food. I got the tantanmen and the beef was delicious! My only criticism was that the noodle to broth ratio was slightly off. Not enough broth and too much noodle. I asked for a side of kimchi and it paired so well with that ramen. I honestly think they should just put kimchi on the tantanmen. The Thai chili marg was sooo yummy and quite strong tbh. I loved addition of the coconut syrup. There are loads of vegetarian and chicken options, so it’s great for anyone who has a vegetarian friend or a friend who only eats chicken. The restaurant decor was beautiful and spacious. The service was also great too." - Aanandi