Tip, if you’re not at Cho dang gol the moment it opens, you’re not getting a table for another 2 hours or so 🤝
This place is right next door — super cozy Korean tofu stews. It’s tasty, though the broth in the seafood one was pretty one dimensional. If I was sick, I could see myself preferring this place for something lighter and inoffensive. 🫡 appreciate that the rice was pretty starchy and soaked up the broth well 😌
Potato salad was the best of the banchans. Really creamy and subtly sweet. Actually the rice cakes were super chewy and yummy too
