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colleen's review of Udon Shin

colleen
colleen reviewed Udon ShinMay 5
Shibuya
●7.8
back in japan y'all. reminds me of the beginning of my taste days πŸ™ also shamelessly copy and pasting from my new foodstagram. okay this was so good but really heavy i mean it's literally like egg parmesan and butter so expected πŸ˜΅β€πŸ’« really nice black pepper taste. udon was a tiny bit softer than i would've liked tho chicken, shrimp, pork tempura: these were actually the stars for me it was so crispy and light. actually never had chicken or pork tempura before and it worked so well i dipped it in the udon. wait was pretty crazy tho there's a virtual queue and then the physical queue, the physical queue took almost an hour but i had time to kill so i didn't mind but if i had a whole day of walking before this i might've died. glad i went especially to try the chicken and pork tempura but wouldn't wait for that long again.
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Udon Shin

Udon Shin

9.4

"back in japan y'all. reminds me of the beginning of my taste days πŸ™ also shamelessly copy and pasting from my new foodstagram. okay this was so good but really heavy i mean it's literally like egg parmesan and butter so expected πŸ˜΅β€πŸ’« really nice black pepper taste. udon was a tiny bit softer than i would've liked tho chicken, shrimp, pork tempura: these were actually the stars for me it was so crispy and light. actually never had chicken or pork tempura before and it worked so well i dipped it in the udon. wait was pretty crazy tho there's a virtual queue and then the physical queue, the physical queue took almost an hour but i had time to kill so i didn't mind but if i had a whole day of walking before this i might've died. glad i went especially to try the chicken and pork tempura but wouldn't wait for that long again." - colleen